basil, extra virgin olive oil, red onion, potato & carrot recipes

8 recipes

Page 1

Baked Alaskan Cod with Peppers, Potatoes and Carrots

oprah.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, cod, parsley, bell pepper, garlic

Ratatuia: mixed stewed veggies from the Riviera sun.

asmallkitcheningenoa.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, celery, cherry tomato, zucchini, eggplant

Easy Roasted Vegetables

chelseasmessyapron.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, cracked pepper, rosemary, parsley, oregano, thyme, brussels sprout, sweet potato

Northern Italian Caponata with Potatoes

foodnetwork.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, pine nut, orange, eggplant, raisins, white wine vinegar, sugar, chili flake

Ribollita with Poached Eggs

myrecipes.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, chicken stock, pancetta, rustic italian bread, celery, cabbage, cannellini beans, egg, parsley, tomato paste, vinegar, cavolo nero, chili flake

Beef Curry Cassoulet

thespicehouse.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, beef stew meat, beef stock, cumin, celery, coriander, rosemary, white beans, clove, cinnamon, oregano, chipotle powder, thyme, turmeric, canned tomato, garlic, tarragon

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, rosemary, parsley, olive oil, tomato, leek, baby greens, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: red onion, extra virgin olive oil, basil, carrot, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, rosemary, parsley, olive oil, tomato, leek, baby greens, garlic, sherry vinegar