basil, extra virgin olive oil, ricotta, red wine vinegar & bell pepper recipes
5 recipes
Page 1
Pasta Shells with No-Cook Tomato Sauce
marthastewart.com
Ingredients: ricotta, extra virgin olive oil, red wine vinegar, basil, bell pepper, pasta shell, cherry tomato, garlic
Big Italian Salad
onceuponachef.com
Ingredients: ricotta, extra virgin olive oil, red wine vinegar, basil, bell pepper, cherry tomato, green olives, romaine, cucumber, honey, carrot, parsley, oregano, garlic
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: ricotta, extra virgin olive oil, red wine vinegar, basil, bell pepper, canned anchovy, flour, lemon, preserved lemon, calabrian chile pepper, egg, parsley, tomato, garlic
Green Chile Cucumber Gazpacho
wideopeneats.com
Ingredients: ricotta, extra virgin olive oil, red wine vinegar, basil, bell pepper, dill, cucumber, parsley, jalapeno, garlic, scallion, lime, vegetable broth, chili flake
Cold Pasta Salad with Tuna, Vegetables and Herb Vinaigrette
today.com
Ingredients: ricotta, extra virgin olive oil, red wine vinegar, basil, bell pepper, canned tuna, spiral pasta, red onion, cherry tomato, shallot, chive, dijon mustard, oregano, sweet corn, garlic