basil, extra virgin olive oil, thyme & scallop recipes
5 recipes
Page 1
Brown Butter Scallops with Corn, Bacon, and Avocado Salad
halfbakedharvest.com
Ingredients: scallop, extra virgin olive oil, basil, thyme, bacon, butter, lemon, white wine, corn, avocado, garlic, chili flake
Slow Cooker Cioppino
crecipe.com
Ingredients: scallop, extra virgin olive oil, basil, thyme, shrimp, cod, lemon, white wine, fennel, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake
Slow Cooker Cioppino
myrecipes.com
Ingredients: scallop, extra virgin olive oil, basil, thyme, shrimp, cod, lemon, white wine, fennel, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: scallop, extra virgin olive oil, basil, thyme, chicken stock, prosciutto, bread crumbs, flour, baguette, butter, cream, white wine, shallot, hot sauce, parsley, button mushroom, spinach, garlic, nutmeg
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, extra virgin olive oil, basil, thyme, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, onion, garlic, cayenne