basil, extra virgin olive oil, tomato, arugula & cucumber recipes
6 recipes
Page 1
Flank Steak Panzanella Salad
myrecipes.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, beef steak, bread, red onion, red wine vinegar, cooking spray
Sourdough Panzanella Salad with Roasted Red Peppers and White Beans
andiemitchell.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, sourdough bread, lemon, canned cannellini beans, roasted red peppers, parsley, garlic
Salmon Panzanella Salad Recipe
cookincanuck.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, salmon, rustic italian bread, red wine vinegar, parsley, olive oil, capers, garlic
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, sourdough bread, feta, red onion, red wine vinegar, parsley, bell pepper, garlic, canned chickpea
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, farro, lemon, red onion, radicchio, zucchini, parsley, capers, bell pepper, canned chickpea
Panzanella Salad with Grilled Chicken
culturecheesemag.com
Ingredients: extra virgin olive oil, cucumber, basil, tomato, arugula, chicken breast, canned anchovy, sourdough bread, rye bread, ricotta, lemon, red onion, green olives, red wine vinegar, capers, garlic