basil, extra virgin olive oil, tomato, canned anchovy, oregano & thyme recipes
2 recipes
Page 1
Savory Slow Roasted Tomatoes with Filet of Anchovy
spoonacular.com
Ingredients: canned anchovy, extra virgin olive oil, basil, tomato, oregano, thyme
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, extra virgin olive oil, basil, tomato, oregano, thyme, bread, goat cheese, green olives, chive, parsley, capers, black olives, sugar, garlic