basil, extra virgin olive oil, tomato, canned anchovy, parsley & green olives recipes
6 recipes
Page 1
Tomato Olive Salad with Balsamic Syrup
sugarfreemom.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, balsamic vinegar, kalamata olives, capers, garlic
Caponata and fresh tomato salad
taste.co.za
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, lemon, red onion, eggplant, red wine vinegar, garlic
Beef Eye Fillet Steaks with Mediterranean Salsa and Cherry Tomatoes
eatwell.co.nz
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, beef steak, lemon, romaine, olive oil, capers, garlic
Spaghetti Puttanesca Recipe
timesofindia.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, parmesan, spaghetti, capers, black olives, garlic, chili flake
Penne All'Arrabbiata
recipeland.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, pancetta, pecorino, short-cut pasta, red wine, button mushroom, capers, onion, chile pepper, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, parsley, tomato, bread, goat cheese, chive, capers, oregano, black olives, thyme, sugar, garlic