basil, extra virgin olive oil, tomato, chile pepper & red wine vinegar recipes
7 recipes
Page 1
Fresh Tomato Pasta
thebrickkitchen.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, parmesan, spaghetti, lemon, garlic
Baked pasta with tomatoes and mozzarella (Pasta al forno con pomodori e mozzarella)
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, parmesan, fresh mozzarella, orecchiette, onion, garlic
Vegan Tomato Gazpacho
veggiesociety.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, shallot, cucumber, bell pepper, garlic, scallion
Fried Ricotta With a Little Tomato Salad
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, parmesan, ricotta, flour, egg, olive oil, nutmeg
The ultimate Panzanella salad
food24.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, mozzarella, rustic italian bread, green olives, capers, bell pepper, garlic
Pan-fried red mullet with crispy breadcrumbs & a herby tomato salad
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, red mullet, bread crumbs, flour, lemon, dill, olive oil, thyme
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, tomato, chile pepper, lamb neck, canned anchovy, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, lemon, red onion, balsamic vinegar, sun dried tomato, raisins, parsley, olive oil, cinnamon, oregano, sugar, garlic