basil, extra virgin olive oil, tomato, parsley, canned anchovy, garlic & bay leaf recipes
2 recipes
Page 1
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, bay leaf, parsley, tomato, garlic, chicken stock, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, carrot, tomato paste, thyme, onion, chile pepper
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, bay leaf, parsley, tomato, garlic, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, allspice, olive oil, capers, arugula, baby greens, onion