basil, extra virgin olive oil, tomato, red wine vinegar & celery recipes

19 recipes

Page 1

Bread Salad

yummly.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, bread, red onion, cucumber

White Bean Antipasto Salad

camelliabrand.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, carrot, white beans, bell pepper, italian seasoning

Quick Panzanella with Chicken

myrecipes.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, chicken breast, rustic italian bread, red onion, cucumber, cooking spray

Tuscan Panzanella

allrecipes.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, rustic italian bread, red onion, fennel, cucumber, bell pepper, garlic

Panzenella

bhg.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, ricotta, bread, cucumber, onion, sugar, garlic

CRUNCHY CHICKEN BITES WITH SPICY COCKTAIL SAUCE

aiafood.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, chicken breast, carrot, bell pepper, chili powder, onion, sugar, garlic

Roasted Eggplant Caponata

theveganatlas.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, pine nut, green olives, eggplant, parsley, oregano, onion, garlic

Panzanella With Artichokes, Black Olives, and Capers Recipe

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, bread, green olives, artichoke, parsley, capers, onion, garlic

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, bread, green olives, artichoke, parsley, capers, onion, garlic

White Bean Panzanella Salad

goodhousekeeping.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, fresh mozzarella, bread, fennel, cannellini beans, dijon mustard, capers, oregano

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, bread, green olives, artichoke, parsley, capers, onion, garlic

Caponata Recipe (Sicilian Eggplant Relish)

anediblemosaic.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, pine nut, eggplant, honey, capers, onion, garlic, vegetable broth, chili flake

Copycat Insalata Mista

dashofsanity.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, parmesan, croutons, spring greens, red onion, kalamata olives, fennel, oregano, garlic

Italian Potato Salad

flavorite.net

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, red onion, cucumber, egg, mayonnaise, parsley, oregano, thyme, potato, garlic

Eggplant Caponata

thefatveganchef.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, pine nut, baguette, red onion, green olives, eggplant, capers, bell pepper, garlic, chili flake

Caponata Sauce

allrecipes.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, canned anchovy, pine nut, bread, lettuce, green olives, eggplant, capers, oregano, bell pepper, onion

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, canned anchovy, pine nut, red onion, eggplant, parsley, capers, black olives, bell pepper, sugar, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, chicken stock, boneless lamb, lemon, white wine, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, tomato, chicken stock, boneless lamb, lemon, white wine, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic