basil, extra virgin olive oil, tomato, rosemary & cannellini beans recipes
4 recipes
Page 1
Braised Cannellini Beans with Prosciutto and Herbs
purewow.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, basil, tomato, prosciutto, bay leaf, parsley, olive oil, onion, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, basil, tomato, parmesan, celery, red onion, carrot, olive oil, sage, pumpkin, leek, oregano, thyme, garlic, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: extra virgin olive oil, cannellini beans, rosemary, basil, tomato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, basil, tomato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar