basil, flour, bell pepper, egg, tomato & sage recipes
2 recipes
Page 1
Mozzarella stuffed gnocchi with tomato confit
kitchenstories.com
Ingredients: flour, basil, egg, sage, tomato, bell pepper, parmesan, fresh mozzarella, parsley, olive oil, thyme, potato, garlic, nutmeg
Provençal Tartlets
sunset.com
Ingredients: flour, basil, egg, sage, tomato, bell pepper, parmesan, fontina, butter, cream cheese, zucchini, extra virgin olive oil, chinese eggplant, oregano, black olives, thyme, onion, masa harina, garlic