basil, flour, chicken stock, lemon & clam recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: clam, chicken stock, flour, lemon, basil, red mullet, mussel, milk, celery, white wine, shallot, egg, parsley, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg