basil, flour, egg, olive oil, chili flake & nutmeg recipes
8 recipes
Page 1
Light Basil and Spinach Gnocchi with Asiago Cheese Sauce
greatchefs.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, heavy cream, asiago, butter, spinach
Richard's Ravioli with Ricotta and Spinach Filling
rte.ie
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, ricotta, pecorino, cherry tomato, extra virgin olive oil, spinach, garlic
Homemade Potato Gnocchi with Fast Tomato Sauce
joanne-eatswellwithothers.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, parmesan, butter, extra virgin olive oil, tomato, potato, garlic
Gnocchi Pomodoro
crecipe.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, parmesan, butter, cream, white pepper, tomato, potato, garlic
Baked Pesto Turkey Meatballs with Mornay Sauce
keviniscooking.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, ground turkey, prosciutto, walnut, bread crumbs, parmesan, milk, butter, garlic
Potato Gnocchi with Sausage Ragù
pccmarkets.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, chicken sausage, parmesan, balsamic vinegar, red wine, onion, potato, canned tomato, garlic
Mediterranean Vegetable Lasagna
hostthetoast.com
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, parmesan, milk, mozzarella, butter, feta, zucchini, eggplant, tomato, spinach, mint, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: flour, basil, egg, olive oil, chili flake, nutmeg, clam, chicken stock, red mullet, mussel, milk, celery, lemon, white wine, shallot, parsley, tomato, baby greens, saffron, dry vermouth, garlic