basil, flour, extra virgin olive oil, olive oil, butter & pine nut recipes
5 recipes
Page 1
Parmesan shortbreads with roasted tomatoes, pesto and mozzarella
eatout.co.za
Ingredients: pine nut, flour, butter, extra virgin olive oil, basil, olive oil, parmesan, mozzarella, cherry tomato, honey, garlic, cayenne
Pesto Swirl Bread
food52.com
Ingredients: pine nut, flour, butter, extra virgin olive oil, basil, olive oil, parmesan, milk, lemon, yeast, egg, sugar, garlic
Braided Green Pesto bread! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: pine nut, flour, butter, extra virgin olive oil, basil, olive oil, parmesan, milk, lemon, yeast, egg, sugar, garlic, italian seasoning
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: pine nut, flour, butter, extra virgin olive oil, basil, olive oil, beef stew meat, prosciutto, parmesan, provolone, panko, tomato sauce, parsley, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: pine nut, flour, butter, extra virgin olive oil, basil, olive oil, parmesan, lemon, white wine, egg, tomato paste, tomato, thyme, potato, garlic, chili flake, wild mushroom