basil, flour, garlic, nutmeg, thyme & extra virgin olive oil recipes
6 recipes
Page 1
Comfort Food: Tomato Soup With Goat Cheese Gnudi
foodrepublic.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, chicken broth, butter, chevre, red onion, sun dried tomato, egg, tomato, sugar
Tomato Soup with Goat Cheese Gnudi
finedininglovers.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, chicken broth, parmesan, butter, goat cheese, egg, tomato, onion, sugar
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, scallop, chicken stock, prosciutto, bread crumbs, baguette, butter, cream, white wine, shallot, hot sauce, parsley, button mushroom, spinach
Cheesy Chicken Tenders
yummly.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, chicken stock, chicken tenders, heavy cream, fontina, butter, white wine, white pepper, cornmeal, egg, parsley, curry, spinach, sweet corn
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, ricotta, pecorino, lasagna, milk, fontina, butter, cauliflower, shallot, mixed mushrooms, honey, canned whole tomato, egg, parsley, porcini, onion, chili flake
101-Layer Lasagna
thedailymeal.com
Ingredients: flour, extra virgin olive oil, basil, thyme, garlic, nutmeg, ground beef, ground pork, parmesan, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, onion, chili flake