basil, flour, heavy cream, scallion & olive oil recipes
8 recipes
Page 1
Rustic Vegetable Tart
cookingmaniac.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, pie crust, fontina, butter, shallot, portobello mushroom, egg, tomato
Mediterranean Baked Mac and Cheese
eatsmarter.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, sweet italian sausage, short-cut pasta, asiago, milk, butter, sun dried tomato, rosemary, parsley
Mediterranean-Style Mac & Cheese
culturecheesemag.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, sweet italian sausage, asiago, milk, butter, macaroni, sun dried tomato, rosemary, parsley
Pine Nut-Crusted Snapper with Parmesan
wisconsincheese.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, red snapper, pine nut, parmesan, milk, blue cheese, rosemary, white pepper, egg, lime
Chicken Alfredo Pizza
food.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, chicken breast, parmesan, italian cheese blend, butter, yeast, garlic powder, oregano, thyme, sugar, garlic
Chicken Pumpkin Bake
reluctantentertainer.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, chicken stock, cooked chicken, parmesan, ricotta, butter, white wine, chive, white pepper, egg, oregano, canned pumpkin, garlic
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, ricotta, pecorino, milk, mozzarella, fontina, butter, pasta shell, chard, egg, peas, garlic, nutmeg
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: heavy cream, flour, basil, olive oil, scallion, parmesan, ricotta, butter, lemon, shallot, portobello mushroom, zucchini, chive, carrot, egg, parsley, thyme, garlic, nutmeg