basil, flour, olive oil, pine nut & tomato recipes

15 recipes

Page 1

Summer Scented Tomato and Zucchini Crumble

yummly.co.uk

Ingredients: pine nut, flour, basil, olive oil, tomato, bread crumbs, parmesan, butter, zucchini

Vegetarian/Vegan Pizza (No Cheese)

food.com

Ingredients: pine nut, flour, basil, olive oil, tomato, ketchup, lemon, yeast, button mushroom, onion, sugar, garlic

Herb French Fries With Two Dipping Sauces

sodelicious.recipes

Ingredients: pine nut, flour, basil, olive oil, tomato, bread crumbs, parmesan, milk, egg, parsley, potato, garlic

Tomato Ricotta Tart

foolproofliving.com

Ingredients: pine nut, flour, basil, olive oil, tomato, almond flour, parmesan, ricotta, butter, cream cheese, lemon, oregano

Tomato Tart Recipe

whiteonricecouple.com

Ingredients: pine nut, flour, basil, olive oil, tomato, parmesan, heavy cream, butter, lemon, brown sugar, baking powder, garlic

Chilli tomato chicken

womensweeklyfood.com.au

Ingredients: pine nut, flour, basil, olive oil, tomato, chicken stock, chicken breast, bacon, red onion, red wine, tomato paste, black olives, chile pepper, garlic

Heirloom Tomato Caprese and Corn Galette

thecandidappetite.com

Ingredients: pine nut, flour, basil, olive oil, tomato, parmesan, fresh mozzarella, butter, lemon, sun dried tomato, egg, thyme, sweet corn, garlic

Aubergine Schnitzel

vegetariantimes.com

Ingredients: pine nut, flour, basil, olive oil, tomato, smoked cheese, panko, lemon, eggplant, vegetable oil, soy milk, egg, bell pepper, garlic

Skinny Creamy Ricotta-Artichoke Lasagna

bettycrocker.com

Ingredients: pine nut, flour, basil, olive oil, tomato, chicken broth, ricotta, lasagna, milk, mozzarella, artichoke, egg, parsley, garlic

Vegetable Stuffed Chicken Rolls

crecipe.com

Ingredients: pine nut, flour, basil, olive oil, tomato, chicken broth, chicken breast, cream cheese, sun dried tomato, rosemary, raisins, cornstarch, spinach, garlic

Beef Braciole Recipe

italianchef.com

Ingredients: pine nut, flour, basil, olive oil, tomato, prosciutto, beef roast, pecorino, celery, red wine, carrot, bay leaf, parsley, onion, garlic

Gnocchi Stuffed with Eggplant and Ricotta

lacucinaitaliana.com

Ingredients: pine nut, flour, basil, olive oil, tomato, ricotta, grana-padano, shallot, eggplant, rosemary, white pepper, egg, thyme, potato, garlic, scallion

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: pine nut, flour, basil, olive oil, tomato, parmesan, butter, lemon, white wine, extra virgin olive oil, egg, tomato paste, thyme, potato, garlic, chili flake, wild mushroom

Baked Conchiglie with Salad

eatsmarter.com

Ingredients: pine nut, flour, basil, olive oil, tomato, sharp cheddar, asiago, milk, butter, pasta shell, spring greens, red onion, shallot, paprika, mustard powder, oregano, distilled white vinegar, garlic

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: pine nut, flour, basil, olive oil, tomato, bread crumbs, parmesan, gruyere, butter, peppercorn, sesame seed, chive, bay leaf, egg, tomato paste, leek, spinach, thyme, onion, sugar