basil, flour, tomato, celery, carrot & buttermilk recipes
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Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: buttermilk, flour, celery, basil, carrot, tomato, soft-shell crab, lobster, lemon, white wine, red onion, shallot, cabbage, chive, champagne vinegar, spinach, thyme, onion, garlic, lime, canola oil