basil, garlic, extra virgin olive oil, lemon, rosemary & zucchini recipes
7 recipes
Page 1
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, eggplant, tomato, bell pepper, vegan mayonnaise, onion, potato
Grilled Marinated Chicken Breast with Courgette Ribbons
thehappyfoodie.co.uk
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, whole chicken, shallot, white wine vinegar, tomato, thyme, sugar
Grilled Zucchini Salad with Corn and White Beans
oursaltykitchen.com
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, pecan, pecorino, canned cannellini beans, corn husk, honey, olive oil
Verdure grigliate (grilled mixed vegetables)
livingalifeincolour.com
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, sweet pepper, radicchio, cherry tomato, fennel, eggplant, parsley, asparagus
Easy Marinated Chicken Breasts You Need To Try
glutenfreehomestead.com
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, chicken breast, butter, cherry tomato, kalamata olives, marjoram, sage, oregano, avocado oil
Ratatouille Sheet Pan Chicken
today.com
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, chicken breast, butter, eggplant, bay leaf, tomato paste, tomato, bell pepper, thyme, onion
Courgette fritters with marinara sauce
bbc.co.uk
Ingredients: lemon, zucchini, extra virgin olive oil, rosemary, basil, garlic, bread crumbs, parmesan, greek yogurt, flour, cream cheese, red onion, chive, egg, olive oil, cooking spray, thyme, sugar, canned tomato