basil, garlic, flour, parmesan, extra virgin olive oil, tomato paste & potato recipes
2 recipes
Page 1
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: parmesan, flour, extra virgin olive oil, basil, tomato paste, potato, garlic, tomato sauce, red wine vinegar, canned whole tomato, red wine, egg, oregano, onion, chili flake, nutmeg
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, flour, extra virgin olive oil, basil, tomato paste, potato, garlic, pine nut, butter, lemon, white wine, egg, olive oil, tomato, thyme, chili flake, wild mushroom