basil, garlic, flour, parmesan, olive oil, extra virgin olive oil & provolone recipes
2 recipes
Page 1
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: parmesan, provolone, flour, extra virgin olive oil, basil, olive oil, garlic, beef stew meat, prosciutto, pine nut, butter, panko, tomato sauce, parsley
Farmer's Pasta
cookingtv-channel.com
Ingredients: parmesan, provolone, flour, extra virgin olive oil, basil, olive oil, garlic, pancetta, bread crumbs, rigatoni, milk, mozzarella, fontina, butter, parsley