basil, garlic, flour, rosemary & eggplant recipes
5 recipes
Page 1
Quinoa Ratatouille-Stuffed Peppers Recipe by Tasty
tasty.co
Ingredients: flour, eggplant, rosemary, basil, garlic, parmesan, butter, zucchini, olive oil, tomato, oregano, bell pepper, thyme, quinoa, onion
Gnocchi Stuffed with Eggplant and Ricotta
lacucinaitaliana.com
Ingredients: flour, eggplant, rosemary, basil, garlic, pine nut, ricotta, grana-padano, shallot, white pepper, egg, olive oil, tomato, thyme, potato, scallion
Calzone pizza
womensweeklyfood.com.au
Ingredients: flour, eggplant, rosemary, basil, garlic, italian cheese blend, pizza crust, cracked pepper, yeast, tomato sauce, brown sugar, zucchini, red wine, vegetable oil, olive oil, tomato paste, bell pepper, onion, canned tomato
Roasted Vegetable Ratatouille Lasagna
carriesexperimentalkitchen.com
Ingredients: flour, eggplant, rosemary, basil, garlic, ricotta, pecorino, lasagna, milk, mozzarella, butter, cream cheese, white wine, red onion, zucchini, extra virgin olive oil, garlic powder, egg, button mushroom, tomato, summer squash
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: flour, eggplant, rosemary, basil, garlic, pine nut, bread crumbs, spaghetti, coconut oil, lemon, tomato sauce, paprika, baking powder, flax, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, onion, green lentils