basil, garlic, lemon, olive oil, parsley, rosemary & flour recipes
5 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: flour, lemon, rosemary, basil, parsley, olive oil, garlic, chicken stock, canned anchovy, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, capers
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: flour, lemon, rosemary, basil, parsley, olive oil, garlic, chicken stock, canned anchovy, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, capers
Osso Buco
mygourmetconnection.com
Ingredients: flour, lemon, rosemary, basil, parsley, olive oil, garlic, beef stock, veal shank, butter, celery, white wine, carrot, bay leaf, tomato paste, thyme, onion
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: flour, lemon, rosemary, basil, parsley, olive oil, garlic, pine nut, bread crumbs, spaghetti, flaxseed meal, coconut oil, tomato sauce, paprika, baking powder, eggplant, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, onion, green lentils
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: flour, lemon, rosemary, basil, parsley, olive oil, garlic, chicken stock, boneless skinless chicken thighs, rabbit, almond, butter, fava beans, shallot, paprika, orange, cucumber, red wine vinegar, bay leaf, egg, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, cognac