basil, garlic, olive oil, shallot, capers & extra virgin olive oil recipes

4 recipes

Page 1

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: shallot, extra virgin olive oil, basil, olive oil, capers, garlic, canned anchovy, hazelnut, bread crumbs, flour, lemon, artichoke, egg, parsley, oregano, sugar

Grilled tuna with nicoise salad

eatwell.co.nz

Ingredients: shallot, extra virgin olive oil, basil, olive oil, capers, garlic, canned anchovy, canned tuna, lemon, romaine, white wine vinegar, dijon mustard, egg, tomato, green beans, black olives, new potato

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: shallot, extra virgin olive oil, basil, olive oil, capers, garlic, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, red wine vinegar, parsley, tomato, black olives, bell pepper, thyme

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: shallot, extra virgin olive oil, basil, olive oil, capers, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, egg, parsley, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, giardiniera