basil, garlic, prosciutto & canned anchovy recipes
6 recipes
Page 1
Fettuccine with Tomatoes and Crispy Capers
foodandwine.com
Ingredients: prosciutto, canned anchovy, basil, garlic, parmesan, fettuccine, extra virgin olive oil, cornstarch, capers, tomato, chili flake
Pappardelle Pasta with Olive Tapenade Sundried Tomatoes & Prosciutto
thenoshery.com
Ingredients: prosciutto, canned anchovy, basil, garlic, parmesan, pappardelle, white wine, sun dried tomato, tapenade, parsley, olive oil, capers, black olives
Veal rolls with prosciutto and sage
womensweeklyfood.com.au
Ingredients: prosciutto, canned anchovy, basil, garlic, beef schnitzel, beef stock, swiss cheese, white wine, olive oil, sage, capers, black olives, onion, potato, canned tomato
Baked penne with roasted vegetables
delicious.com.au
Ingredients: prosciutto, canned anchovy, basil, garlic, short-cut pasta, fresh mozzarella, cream, cherry tomato, zucchini, fennel, olive oil, leek, thyme, onion, sweet potato
Muffelatta Sandwich
recipeland.com
Ingredients: prosciutto, canned anchovy, basil, garlic, salami, provolone, bread, fontina, kalamata olives, green olives, romaine, white wine vinegar, parsley, olive oil, tomato, onion
Quail cacciatore
womensweeklyfood.com.au
Ingredients: prosciutto, canned anchovy, basil, garlic, quail, chicken stock, butter, white wine, white wine vinegar, tomato paste, capers, black olives, bell pepper, onion, chile pepper, canned tomato