basil, garlic, red wine, olive oil, sugar & fennel seed recipes
8 recipes
Page 1
Speedy Tomato Sauce
jillhough.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, hot sauce, tomato paste, oregano, onion, canned tomato
Homemade Spaghetti Sauce
showmetheyummy.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, tomato sauce, tomato paste, onion, canned tomato, chili flake, italian seasoning
Sausage and tomato pasta bake
deliciousmagazine.co.uk
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, ground sausage, parmesan, mozzarella, pasta shell, tomato paste, tomato, onion, chili flake
Marry Me Meatballs
portandfin.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, ground beef, ground pork, parmesan, spaghetti, ricotta, baguette, butter, panko, egg, parsley, clove, cinnamon, onion, canned tomato, nutmeg
Three Meat Lasagna
thespicehouse.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, ground beef, pepperoni, sweet italian sausage, italian cheese blend, ricotta, lasagna, mozzarella, tomato sauce, egg, parsley, tomato paste, porcini, onion, canned tomato, italian seasoning
Baked Spaghetti Recipe (Million Dollar Spaghetti)
coopcancook.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, ground beef, sweet italian sausage, sharp cheddar, spaghetti, mozzarella, sour cream, cream cheese, garlic powder, bouillon cube, tomato paste, onion powder, bell pepper, onion, canned tomato, italian seasoning
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, tomato, leek, porcini, thyme, onion, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: basil, red wine, olive oil, fennel seed, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, tomato, leek, porcini, thyme, onion, mint