basil, green olives, pine nut & canned artichoke recipes
7 recipes
Page 1
Basil Artichoke Tapenade with Pine Nuts
snixykitchen.com
Ingredients: pine nut, green olives, basil, canned artichoke, parmesan, lemon, extra virgin olive oil, capers, garlic
Tuscan warm pasta salad
goodfood.com.au
Ingredients: pine nut, green olives, basil, canned artichoke, prosciutto, rigatoni, sun-dried tomatoes in oil, balsamic vinegar, olive oil, arugula, garlic
Italian Cobb Salad Recipe
freshexpress.com
Ingredients: pine nut, green olives, basil, canned artichoke, parmesan, canned cannellini beans, lettuce, fennel, roasted red peppers, tomato, pepperoncini
Mediterranean-Style Chopped Salad
cleanfoodcrush.com
Ingredients: pine nut, green olives, basil, canned artichoke, fresh mozzarella, lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, arugula, endive, chili flake
Artichoke Caponata over Mahi Mahi
cento.com
Ingredients: pine nut, green olives, basil, canned artichoke, mahi mahi, celery, white wine, extra virgin olive oil, white wine vinegar, capers, onion, pasta sauce, sugar, garlic
Grilled Fish With Artichoke Caponata
cdkitchen.com
Ingredients: pine nut, green olives, basil, canned artichoke, mahi mahi, celery, tomato sauce, white wine, extra virgin olive oil, white wine vinegar, capers, onion, sugar, garlic
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, green olives, basil, canned artichoke, sweet pepper, celery, balsamic vinegar, eggplant, extra virgin olive oil, rosemary, capers, tomato, thyme, onion, chile pepper, garlic