basil, heavy cream, chicken stock, carrot & bay leaf recipes

9 recipes

Page 1

Roasted Tomato-Carrot Soup Recipe

thasneen.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, parsley, olive oil, tomato, garlic

Yummy Butternut Squash Soup

allrecipes.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, milk, celery, white wine, parsley, butternut squash, onion, garlic

Broccoli and Cheese Soup Gluten Free

letsbeyummy.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, sharp cheddar, gouda, butter, garlic powder, broccoli, gluten-free flour, onion, garlic, nutmeg

Gretchen's Tomato Orange Soup

allrecipes.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, butter, creme fraiche, white wine, orange, smoked paprika, tomato, thyme, onion, canned tomato, poblano pepper

Chicken Pot Pie

cantstayoutofthekitchen.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, whole chicken, pie crust, butter, unbleached all-purpose flour, egg, peas, button mushroom, sherry, onion, potato, garlic

Comforting Crockpot Keto Chicken and Dumplings

ketopots.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, boneless skinless chicken thighs, parmesan, ricotta, cream cheese, celery, egg, coconut flour, parsley, oregano, thyme, onion, garlic

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, ground beef, bacon, rigatoni, celery, extra virgin olive oil, red wine, parsley, butternut squash, sage, oregano, thyme, onion, canned tomato, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, short-cut pasta, butter, celery, extra virgin olive oil, red wine, parsley, clove, sage, tomato, onion, chili flake

Lobster Thermidor

foodnetwork.com

Ingredients: chicken stock, heavy cream, basil, carrot, bay leaf, lobster, beef steak, flour, milk, butter, celery, white wine, shallot, brandy, egg, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg