basil, heavy cream, chicken stock, parsley & rosemary recipes
4 recipes
Page 1
Italian Pork Tenderloin
vaya.in
Ingredients: chicken stock, heavy cream, rosemary, basil, parsley, prosciutto, pork fillet, bread crumbs, parmesan, vegetable oil, sage, tomato, fennel seed, onion, garlic, chili flake
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, heavy cream, rosemary, basil, parsley, canned anchovy, pork loin, parmesan, flour, lemon, white wine, shallot, brown sugar, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, heavy cream, rosemary, basil, parsley, canned anchovy, pork loin, parmesan, flour, lemon, white wine, shallot, brown sugar, olive oil, capers, garlic
Sauteed Wild Mushrooms over Creamy Cheesy Polenta
foodnetwork.com
Ingredients: chicken stock, heavy cream, rosemary, basil, parsley, shrimp, parmesan, fontina, soy sauce, oyster mushroom, white wine, shallot, orange, ginger root, chive, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, olive oil, oregano, onion, chile pepper, garlic, scallion, lime, chili flake