basil, heavy cream, extra virgin olive oil, onion, carrot, garlic & bay leaf recipes
6 recipes
Page 1
Homemade Tomato Soup
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, chicken broth, butter, celery, canned tomato
Buttery Tomato Soup
ofrecipes.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, chicken broth, butter, celery, canned tomato
Penne with Vodka Sauce
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, parmesan, short-cut pasta, butter, celery, tomato sauce, vodka, canned tomato
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, pancetta, chicken thighs, parmesan, rigatoni, bread, balsamic vinegar, rosemary, button mushroom, marsala wine, baby greens, canned tomato, nutmeg
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, ground beef, chicken stock, bacon, rigatoni, celery, red wine, parsley, butternut squash, sage, oregano, thyme, canned tomato
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: heavy cream, extra virgin olive oil, basil, carrot, bay leaf, onion, garlic, parmesan, pecorino, butter, tortellini, celery, white wine, paprika, tomato paste, tomato, spinach, thyme, vegetable broth, chili flake