basil, heavy cream, parsley, garlic, canned tomato & bay leaf recipes
6 recipes
Page 1
Creamy Chicken Tomato Tortellini Soup
sweetteaandthyme.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, chicken stock, cooked chicken, parmesan, tortellini, olive oil, onion
Shrimp Creole
thehungarybuddha.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, shrimp, worcestershire, white wine, hot sauce, brown rice, smoked paprika, olive oil, oregano, bell pepper, chili powder, onion, cayenne
Lasagna Soup
pauladeenmagazine.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, ground beef, beef broth, parmesan, ricotta, bow-tie pasta, sour cream, tomato sauce, oregano, bell pepper, onion, seasoned salt, chili flake
Easy Lasagna Soup Recipe
onepotrecipes.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, chicken broth, ground beef, parmesan, lasagna, mozzarella, rosemary, vegetable oil, vinegar, oregano, onion, pasta sauce, sugar, italian seasoning
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, ground beef, chicken stock, bacon, rigatoni, celery, extra virgin olive oil, red wine, carrot, butternut squash, sage, oregano, thyme, onion
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: heavy cream, basil, bay leaf, parsley, canned tomato, garlic, shrimp, worcestershire, seafood stock, butter, beer, celery, lemon, paprika, brown sugar, hot sauce, garlic powder, oregano, onion powder, thyme, onion, chili flake, cayenne, white rice