basil, heavy cream, parsley, lemon & chicken stock recipes
6 recipes
Page 1
Pesto Stuffed Potato Skins
littlebroken.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, pine nut, parmesan, milk, sour cream, butter, ranch dressing, olive oil, potato, garlic
Stuffed Chicken Breasts with Polenta Cakes
eatsmarter.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, chicken breast, parmesan, butter, sun dried tomato, red wine, cornmeal, olive oil, button mushroom, cornstarch, vegetable broth
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, canned anchovy, pork loin, parmesan, flour, white wine, shallot, brown sugar, rosemary, olive oil, capers, garlic
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, red onion, lettuce, romaine, dijon mustard, egg, olive oil, capers, onion, potato, garlic, nutmeg
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, canned anchovy, pork loin, parmesan, flour, white wine, shallot, brown sugar, rosemary, olive oil, capers, garlic
Chicken Piccata (CPK Copy Cat) Recipe - (4/5)
keyingredient.com
Ingredients: chicken stock, heavy cream, lemon, basil, parsley, chicken breast, spaghetti, flour, butter, white wine, shallot, white pepper, olive oil, capers, garlic, seasoned salt