basil, heavy cream, pine nut & gelatin recipes

4 recipes

Page 1

Terrine with Feta and Mascarpone

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Ingredients: gelatin, pine nut, heavy cream, basil, mascarpone, feta, olive oil, bell pepper

Tomato Mousse

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Ingredients: gelatin, pine nut, heavy cream, basil, yogurt, cherry tomato, lettuce, red wine vinegar, vegetable oil, olive oil, tomato

Panna Cotta with Grapefruit Sorbet and Pine Nuts

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Ingredients: gelatin, pine nut, heavy cream, basil, sparkling wine, lemon, honey, vanilla, egg, grapefruit juice, confectioners’ sugar, sugar, blackberry

Tomato Terrine with Basil Pesto

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Ingredients: gelatin, pine nut, heavy cream, basil, parmesan, creme fraiche, lemon, vegetable oil, olive oil, tomato, oregano, sugar, garlic, vegetable broth