basil, kalamata olives, bell pepper, lemon & artichoke recipes
8 recipes
Page 1
Mediterranean French Lentil Salad
thatskinnychickcanbake.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, chicken broth, feta, balsamic vinegar, cucumber, olive oil, green lentils
Dinner Tonight: Mediterranean Tuna Salad on Focaccia Recipe
seriouseats.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, canned tuna, focaccia, red onion, mayonnaise, parsley, oregano, garlic
Mediterranean Kale Salad with Hummus Dressing
twopeasandtheirpod.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, pita chips, feta, balsamic vinegar, cherry tomato, kale, extra virgin olive oil, cucumber, hummus, canned chickpea
Mediterranean Bruschetta Crostini Appetizer
veganinthefreezer.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, pine nut, bread, cauliflower, green olives, extra virgin olive oil, capers, oregano, onion powder, garlic
Guest Post: One-Pan Greek Chicken & Veggies with Paleo Tzatziki Sauce
paleomg.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, boneless skinless chicken thighs, tzatziki, red onion, cherry tomato, olive oil, oregano, thyme, new potato, brussels sprout, garlic
Greek Panzanella Salad
twopeasandtheirpod.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, bread, feta, red onion, cherry tomato, cucumber, red wine vinegar, olive oil, oregano, garlic, canned chickpea
Meatless Monday: Tortellini Salad with Avocado and Feta (and all kinds of other good stuff)
ketchupwiththat.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, tortellini, feta, cracked pepper, balsamic vinegar, cherry tomato, sun dried tomato, cucumber, parsley, olive oil, oregano, avocado, scallion
Mediterranean Lentil, Barley & Chickpea Buddha Bowl
lentils.org
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, shrimp, walnut, greek yogurt, pearl barley, sun dried tomato, zucchini, cucumber, oregano, garlic, canola oil, canned chickpea, chili flake, green lentils