basil, kalamata olives, garlic, chili flake, canned tomato & tomato paste recipes
6 recipes
Page 1
Chicken Puttanesca with Israeli Couscous
simplywhisked.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, chicken breast, anchovy paste, israeli couscous, olive oil, capers, onion
Shrimp Arrabbiata
food.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, shrimp, linguine, parsley, olive oil, capers, onion
Wild Alaska Pollock Puttanesca
tridentseafoods.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, canned anchovy, pollock, parmesan, extra virgin olive oil, polenta, capers, sugar
Chickpea Puttanesca
darngoodveggies.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, lemon, honey, parsley, olive oil, chickpea, capers, onion, italian seasoning
Vegan Tempeh Cacciatore
rabbitandwolves.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, red wine, carrot, olive oil, button mushroom, capers, tempeh, oregano, thyme, onion
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: kalamata olives, basil, tomato paste, canned tomato, garlic, chili flake, chicken broth, chicken thighs, parmesan, flour, extra virgin olive oil, red wine, polenta, button mushroom, capers, oregano, bell pepper, onion