basil, kalamata olives, garlic, sugar, tomato & creme fraiche recipes
1 recipes
Page 1
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: creme fraiche, kalamata olives, basil, tomato, sugar, garlic, chicken stock, canned anchovy, tuna steak, lemon, balsamic vinegar, eggplant, extra virgin olive oil, raisins, capers, bell pepper, onion, chili flake