basil, kalamata olives, parmesan & chile pepper recipes

9 recipes

Page 1

Spiralized Zucchini Pasta alla Puttanesca (Cherry Tomatoes and Olives)

notenoughcinnamon.com

Ingredients: parmesan, kalamata olives, basil, chile pepper, cherry tomato, zucchini, extra virgin olive oil, capers, garlic

Gnocchi with Cherry Tomato Sauce

crecipe.com

Ingredients: parmesan, kalamata olives, basil, chile pepper, gnocchi, red onion, cherry tomato, olive oil, canned tomato, garlic

One Pot Pasta Recipe

chichilicious.com

Ingredients: parmesan, kalamata olives, basil, chile pepper, sweet italian sausage, short-cut pasta, shallot, extra virgin olive oil, parsley, tomato, garlic

Pasta Peperonata with Tuna and Olives

marthastewart.com

Ingredients: parmesan, kalamata olives, basil, chile pepper, canned tuna, spaghetti, cherry tomato, extra virgin olive oil, raisins, banana stem, onion, garlic

Rotelle pasta with basil and orange puttanesca sauce

delicious.com.au

Ingredients: parmesan, kalamata olives, basil, chile pepper, canned anchovy, rotelle, orange, olive oil, tomato paste, capers, canned tomato, garlic

Matts Chorizo Penne Pasta

recipecommunity.com.au

Ingredients: parmesan, kalamata olives, basil, chile pepper, chorizo, short-cut pasta, white wine, olive oil, tomato paste, onion, canned tomato, garlic, vegetable broth

Sicilian Puttanesca Chicken with Barbarella Eggplant

ellerepublic.de

Ingredients: parmesan, kalamata olives, basil, chile pepper, chicken breast, anchovy paste, white wine, cherry tomato, shallot, eggplant, extra virgin olive oil, parsley, capers, oregano, garlic

Chicken and Chorizo Pasta with Spinach

thelastfoodblog.com

Ingredients: parmesan, kalamata olives, basil, chile pepper, chicken breast, chorizo, rigatoni, cracked pepper, smoked paprika, olive oil, tomato paste, tomato, oregano, spinach, onion, garlic

Marinated beef pesto

deliciousmagazine.co.uk

Ingredients: parmesan, kalamata olives, basil, chile pepper, beef steak, pine nut, tamari, cracked pepper, zucchini, fresh mint, chard, wholegrain mustard, parsley, olive oil, beetroot, apple cider vinegar, garlic