basil, lemon, cayenne, cucumber & extra virgin olive oil recipes
6 recipes
Page 1
Vegan Pasta Salad
veganblueberry.com
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, spiral pasta, cherry tomato, dash seasoning, oregano, black olives, tofu
Gazpacho
vegetariantimes.com
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, red onion, tomato juice, tomato, cilantro, bell pepper, garlic
Mexican Avocado Gazpacho with Cajun Shrimp
lexiscleankitchen.com
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, shrimp, shallot, rice wine vinegar, avocado, chili powder, sweet corn, chile pepper, vegetable broth
Summer Chopped Salad with Green Goddess Dressing
supervalu.ie
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, hazelnut, apple, parsley, coriander powder, apple cider vinegar, thyme, avocado, turnip, asparagus, turmeric, garlic, scallion
Corn and Blueberry Salad with Savory Granola and Herb Vinaigrette
floatingkitchen.net
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, almond, pistachio, shallot, sesame seed, mixed greens, blueberry, corn cob, rolled oats, wholegrain mustard, egg, parsley, jalapeno, sunflower seeds, oregano, fennel seed, agave nectar, sherry vinegar
Pittsburgh-Style Steak Salad
thefeedfeed.com
Ingredients: lemon, extra virgin olive oil, cucumber, basil, cayenne, beef steak, red onion, cherry tomato, hot sauce, romaine, garlic powder, honey, parsley, apple cider vinegar, cilantro, avocado, chili powder, sweet corn, hearts of palm, sweet potato, garlic, scallion, avocado oil mayonnaise