basil, lemon, chili flake & canned beans recipes

9 recipes

Page 1

Sticky lemon & chilli pork ribs

womensweeklyfood.com.au

Ingredients: lemon, basil, canned beans, chili flake, pork belly, cherry tomato, parsley, olive oil, oregano, sugar, garlic

Italian Strawberry Balsamic Broccoli Slaw

twopurplefigs.com

Ingredients: lemon, basil, canned beans, chili flake, beef steak, pesto, strawberry, balsamic vinegar, broccoli slaw, honey, dijon mustard, olive oil, thyme, garlic

White Bean Soup With Tomato Salsa

realsimple.com

Ingredients: lemon, basil, canned beans, chili flake, chicken broth, bread, orzo, feta, red onion, olive oil, tomato, bell pepper, garlic, sherry vinegar

One Pot Creamy Tuscan Pesto and Artichoke Pasta

halfbakedharvest.com

Ingredients: lemon, basil, canned beans, chili flake, pesto, pine nut, linguine, burrata, dill, shallot, extra virgin olive oil, artichoke, cavolo nero, coconut milk

Chicken & Cheese Tortellini Tuscan Soup

asouthernsoul.com

Ingredients: lemon, basil, canned beans, chili flake, chicken breast, tortellini, celery, carrot, olive oil, oregano, thyme, onion, garlic, vegetable broth

Marinated White Beans with Olive Oil Toast

howsweeteats.com

Ingredients: lemon, basil, canned beans, chili flake, bread, feta, sun dried tomato, roasted red peppers, extra virgin olive oil, red wine vinegar, honey, parsley, olive oil, oregano, cilantro, garlic

Roasted Garlic and White Bean Lasagna Soup

pinchofyum.com

Ingredients: lemon, basil, canned beans, chili flake, chicken broth, parmesan, ricotta, short-cut pasta, bay leaf, parsley, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Roasted Garlic and White Bean Lasagna Soup

pinchofyum.com

Ingredients: lemon, basil, canned beans, chili flake, chicken broth, parmesan, ricotta, short-cut pasta, bay leaf, parsley, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Soupe Au Pistou (Vegetable Soup with Pesto)

makingthymeforhealth.com

Ingredients: lemon, basil, canned beans, chili flake, vegan parmesan, orzo, zucchini, extra virgin olive oil, carrot, tomato paste, leek, onion, potato, canned tomato, garlic, vegetable broth