Ingredients: lemon, basil, olive oil, capers, mint, leg of lamb, canned anchovy, blue cheese, brown mustard, rosemary, parsley, apple cider vinegar, onion, garlic
Eggplant Caponata Recipe
foodrepublic.com
Ingredients: lemon, basil, olive oil, capers, mint, pine nut, celery, tomato sauce, brown sugar, green olives, eggplant, red wine vinegar, carrot, onion, garlic
Ratatouille
jamieoliver.com
Ingredients: lemon, basil, olive oil, capers, mint, herbes de provence, red onion, zucchini, fennel, eggplant, coriander, parsley, tomato, bell pepper, garlic
Potato cakes with asparagus and salsa
( SERVES 4 )