basil, lemon, olive oil, chili flake, extra virgin olive oil & wild mushroom recipes
2 recipes
Page 1
Butternut squash stuffed with pesto rice
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, basil, olive oil, chili flake, wild mushroom, pine nut, parmesan, feta, kale, parsley, butternut squash, wild rice, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: lemon, extra virgin olive oil, basil, olive oil, chili flake, wild mushroom, pine nut, parmesan, flour, butter, white wine, egg, tomato paste, tomato, thyme, potato, garlic