basil, lemon, red wine vinegar, extra virgin olive oil & artichoke recipes
10 recipes
Page 1
Marinated Tomato and Artichoke Salad
livelytable.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, feta, cracked pepper, cherry tomato, oregano, garlic
Orzo Pasta Salad
homemadehooplah.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, orzo, red onion, cherry tomato, cucumber, honey, dijon mustard, black olives
Chicken Bruschetta with Artichoke Salad
cleaneatingmag.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, chicken breast, pine nut, pecorino, feta, tomato, oregano, garlic
Italian Zucchini Pasta Salad
inspiralized.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, salami, provolone, red onion, cherry tomato, zucchini, parsley, oregano, black olives, chili flake
Italian Marinated Vegetables
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, broccoli rabe, cauliflower, zucchini, roasted red peppers, dijon mustard, button mushroom, black olives, summer squash, garlic, canola oil
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, pine nut, parmesan, short-cut pasta, cracked pepper, dill, zucchini, capers, baby greens, asparagus, garlic, scallion
Mediterranean Salmon Salad
reluctantentertainer.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, salmon, feta, radicchio, sun dried tomato, orange, kalamata olives, romaine, cucumber, honey, dijon mustard, oregano, apple cider vinegar, mint
Greek Pasta Salad
fivehearthome.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, chicken breast, spiral pasta, yogurt, butter, feta, cherry tomato, kalamata olives, garlic powder, cucumber, dijon mustard, oregano, onion powder, sugar, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, chicken stock, boneless lamb, celery, white wine, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, artichoke, chicken stock, boneless lamb, celery, white wine, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic