basil, lemon, red wine vinegar, onion, bell pepper & beef stock recipes
1 recipes
Page 1
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: beef stock, lemon, red wine vinegar, basil, bell pepper, onion, leg of lamb, pine nut, celery, paprika, eggplant, lemon thyme, olive oil, capers, tomato, garlic