basil, lemon, red wine vinegar, onion, bell pepper & pine nut recipes
1 recipes
Page 1
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: pine nut, lemon, red wine vinegar, basil, bell pepper, onion, leg of lamb, beef stock, celery, paprika, eggplant, lemon thyme, olive oil, capers, tomato, garlic