basil, lemon, rosemary, bay leaf & red wine vinegar recipes

2 recipes

Page 1

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: lemon, red wine vinegar, rosemary, basil, bay leaf, canned anchovy, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion, garlic

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: lemon, red wine vinegar, rosemary, basil, bay leaf, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, shallot, paprika, orange, cucumber, egg, parsley, olive oil, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac