basil, lemon, rosemary, extra virgin olive oil & canned chickpea recipes
5 recipes
Page 1
No-mayo pasta e ceci salad
weightwatchers.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, canned chickpea, spiral pasta, kale, garlic, chili flake
3 Bean Salad
currytrail.in
Ingredients: lemon, extra virgin olive oil, rosemary, basil, canned chickpea, celery, red onion, canned cannellini beans, cucumber, parsley, kidney beans, tomato, oregano, apple cider vinegar, sugar
Pizza Crackers + Pizza Hummus
delishknowledge.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, canned chickpea, whole-wheat pastry flour, flour, onion flake, garlic powder, tahini, olive oil, tomato paste, oregano, thyme, sugar, garlic, chili flake
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, canned chickpea, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, fresh mint, parsley, fennel seed, green beans, thyme, asparagus, garlic
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, canned chickpea, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, fresh mint, parsley, fennel seed, green beans, thyme, asparagus, garlic