basil, lemon, rosemary, olive oil, butter & celery recipes
6 recipes
Page 1
Stuffed Pork Tenderloin’s Recipe
keyingredient.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, pork fillet, bread crumbs, teriyaki sauce, madeira wine, button mushroom, onion
Baked Snapper with Vegetables
eatsmarter.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, red snapper, pine nut, bread crumbs, capers, oregano, bell pepper, thyme, chile pepper, garlic
Roasted Chicken and Vegetables (Whole Chicken Recipes)
cookingjourneyblog.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, chicken breast, red onion, orange, marjoram, carrot, cranberry, thyme, potato, turmeric, cayenne
Osso Buco
mygourmetconnection.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, beef stock, veal shank, flour, white wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, parmesan, ricotta, milk, bread, white wine, cannellini beans, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: butter, celery, lemon, rosemary, basil, olive oil, pork fat, lamb shank, buttermilk, flour, extra virgin olive oil, fresh mint, carrot, egg, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, mint, garlic, okra, vegetable broth, baking soda