basil, lemon, rosemary, olive oil, parsley & capers recipes

8 recipes

Page 1

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, leg of lamb, canned anchovy, blue cheese, brown mustard, apple cider vinegar, onion, mint, garlic

Chicken Skewers with Olive Pesto Recipe

culinaryhill.com

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, chicken breast, pine nut, red onion, green olives, honey, button mushroom, oregano, bell pepper, garlic, scallion

Roast Rump of Lamb with Salsa Verde: Today

rte.ie

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, canned anchovy, lamb rump, almond, butter, red wine vinegar, broccoli, dijon mustard, white pepper, thyme, mint

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, chicken stock, canned anchovy, pork loin, parmesan, heavy cream, flour, white wine, shallot, brown sugar, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, chicken stock, canned anchovy, pork loin, parmesan, heavy cream, flour, white wine, shallot, brown sugar, garlic

Vegetable Couscous Salad

tasteofhome.com

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, couscous, balsamic vinegar, cherry tomato, zucchini, green olives, eggplant, dijon mustard, bell pepper, thyme, garlic

Slow-roasted pork with salsa verde and scruffy roast potatoes

foodandhome.co.za

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, pork shoulder, canned anchovy, cumin, paprika, red wine vinegar, dried chilies, fresh mint, wholegrain mustard, salsa verde, smoked paprika, thyme, pickle, potato, garlic

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: lemon, rosemary, basil, parsley, olive oil, capers, canned anchovy, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, bay leaf, allspice, tomato, arugula, baby greens, onion, garlic