basil, lemon, rosemary, onion & eggplant recipes
5 recipes
Page 1
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, eggplant, rosemary, basil, onion, zucchini, extra virgin olive oil, tomato, bell pepper, vegan mayonnaise, potato, garlic
Canned Summer Vegetable Ratatouille
bhg.com
Ingredients: lemon, eggplant, rosemary, basil, onion, sweet pepper, parsley, olive oil, tomato, oregano, thyme, garlic
Ratatouille Sheet Pan Chicken
today.com
Ingredients: lemon, eggplant, rosemary, basil, onion, chicken breast, butter, zucchini, extra virgin olive oil, bay leaf, tomato paste, tomato, bell pepper, thyme, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, eggplant, rosemary, basil, onion, canned anchovy, tuna steak, pine nut, feta, extra virgin olive oil, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: lemon, eggplant, rosemary, basil, onion, pine nut, bread crumbs, spaghetti, flour, coconut oil, tomato sauce, paprika, baking powder, flax, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, garlic, green lentils