basil, lemon, vegetable broth, cayenne & butter recipes

3 recipes

Page 1

Tofu with Lemon Sauce

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Ingredients: butter, lemon, basil, vegetable broth, cayenne, soy sauce, creme fraiche, pastry flour, shallot, olive oil, tofu

Pasta Shells with Pumpkin Sauce

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Ingredients: butter, lemon, basil, vegetable broth, cayenne, parmesan, heavy cream, creme fraiche, pasta shell, celery, pumpkin, leek

Veal Cutlets with Cucumber Dip

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Ingredients: butter, lemon, basil, vegetable broth, cayenne, veal cutlet, yogurt, creme fraiche, white wine, cabbage, cucumber, olive oil, onion, caraway